Wagyu Beef for any Occasion

A favorite dish of American foodies, world renowned chefs and meat loves alike, Wagyu (Kobe) beef is the highest quality beef that money can buy. Known for its rich buttery flavor, its tender juiciness and the marbleized look that comes from the fattiness of the meat, Wagyu is served in fine dining establishments and can be delivered straight to your front door when you buy steaks online.

It’s easy to go to a restaurant and ask for the chefs recommendation in terms of a good Wagyu dish and wine pairing, but when you’re getting your own kobe steaks online, you may not know where to start looking or what cut of Wagyu is the best for your meal. Here we take a look at some of the options available and the recommended occasions for cooking and serving them up just like a gourmet chef.

Wagyu steaks are great for summertime and events like Father’s Day, Fourth of July and Memorial Day or Labor Day holiday barbecues. Boneless Wagyu steaks are second to none and simply do not compare to other USDA cuts found at your local grocery store. Wagyu steaks are the cream of the crop with an unrivaled succulence that comes from the abundance of marbling. Wagyu steaks can go by several different names, such as tenderloins and chateaubriand. Wagyu steaks don’t require a lot of fuss – a simple sear for a few minutes on each side will give you a great meal for yourself or a treat for family and friends. Wagyu steaks don’t require a lot of accompaniment, but if you really want to go big, then add some truffles or truffle sauce for an absolutely heavenly meal.

A Wagyu chateaubriand is a roast that is elegant and easy to prepare; perfect for a Sunday summer evening, a Christmas dinner or a birthday celebration. Chateaubriand is tender and boneless, and you’ll get thumbs up from the entire family when you prepare one of these morsels. Pair with a lightly whipped potato and some veggies for a well-rounded meal that won’t soon be forgotten.

Kobe beef burgers are the perfect appetizer or main entrée when you’re entertaining a large group. Kobe sliders can be enjoyed by kids and adults alike and are a great upgrade from the run-of-the-mill burger that is often served at block parties. Season with just a bit of salt and pepper, then top with your favorite fresh burger topping and viola, you’ve got the best burger your family has ever tasted.